Okay, so the picture didn't turn our great, but the bars are all gone, so this is what you get. It looks a little more like a mound of S'mores, but whatever - they tasted GREAT! These seemed like a perfect dessert for trick or treating night. My husband was so upset when they were all gone. I guess I'll be making these again!
Ingredients
10 oz. bag (6 c.) mini marshmallows
12 oz. package semi sweet chocolate chips
5 T. butter
12 oz box (8 c.) Golden Graham cereal
1 t. vanilla
Directions
- Place package of chocolate chips in the freezer to chill.
- Spray a 9 x 13 baking pan, set aside.
- Melt butter in a pot over medium heat.
- Once butter is melted, add in 5 cups of marshmallows and stir until almost completely melted. Don't worry about making sure they are all melted!
- Stir in vanilla.
- Remove from heat and add cereal, stirring to coat.
- Once cereal is coated, remove chocolate chips from freezer and add to cereal mixture. Also add in the remaining cup of marshmallows. Gently stir until evenly distributed.
- Press cereal mixture into prepared baking pan.
- Once cooled, cut into squares and enjoy!
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